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Nostalgic Branana Muffins - Recipe and Nutrition Facts
87

Nostalgic Branana Muffins Recipe

Nostalgic Branana Muffins has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin B6.

The food contains 19.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Nostalgic Branana Muffins has been given a composite ranking of 87, and on a regular basis.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat14%
 Calories from Carbs80%

Why this is good for you

  • High in Vitamin B6
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A70 IU1.4%
Vitamin C3.2 mg5.4%
Vitamin D4.4 IU1.1%
Vitamin E0.36 mg1.2%
Thiamin0.11 mg7.4%
Riboflavin0.14 mg8.2%
Niacin0.86 mg4.3%
Vitamin B60.47 mg23.5%
Folate48 mcg12%
Vitamin B120.51 mcg8.5%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium22 mg2.2%
Iron0.81 mg4.5%
Magnesium18.8 mg4.7%
Phosphorus47 mg4.7%
Potassium165.4 mg4.7%
Sodium11.1 mg0.5%
Zinc0.41 mg2.7%
Copper0.07 mg3.4%
Manganese0.27 mg13.7%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.9 g6.6%
Dietary Fiber1.6 g6.4%
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.5 g3%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.3%
Saturated Fat0.2 g1%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 91 Calories from Fat 0

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 0.5 mg 0.17%

Sodium 11.1 mg 0.5%

Total Carbohydrates 19.9 g 6.6%

Dietary Fiber 1.6 g6.4%

Sugars 1.8 g

Protein 1.5 g 3%

Vitamin A 1.4% Vitamin C 5.4%

Calcium 2.2% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=268046 Embed Table:

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