Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
North African Fish Stew - Recipe and Nutrition Facts
85

North African Fish Stew Recipe

North African Fish Stew has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to North African cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for North African Fish Stew, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat29%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A8170 IU163.4%
Vitamin C136.9 mg228.2%
Vitamin D0 IU
Vitamin E5.5 mg18.2%
Thiamin0.23 mg15.4%
Riboflavin0.24 mg14.1%
Niacin5.6 mg28.1%
Vitamin B60.75 mg37.6%
Folate49.6 mcg12.4%
Vitamin B121.2 mcg19.8%
Pantothenic Acid0.5 mg5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium67 mg6.7%
Iron3.1 mg17.2%
Magnesium91.6 mg22.9%
Phosphorus253 mg25.3%
Potassium1 mg0%
Sodium631.8 mg26.3%
Zinc1.4 mg9%
Copper0.37 mg18.7%
Manganese0.43 mg21.3%
Selenium46.6 mcg66.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.3 g17.8%
Dietary Fiber11.4 g45.6%
Sugars10.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.9 g71.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.3 g25.1%
Saturated Fat2.4 g12%
Monounsaturated Fat10.5 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 492 Calories from Fat 0

% Daily Value *

Total Fat 16.3 g 25.1%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 62.3 mg 20.8%

Sodium 631.8 mg 26.3%

Total Carbohydrates 53.3 g 17.8%

Dietary Fiber 11.4 g45.6%

Sugars 10.7 g

Protein 35.9 g 71.8%

Vitamin A 163.4% Vitamin C 228.2%

Calcium 6.7% Iron 17.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=237366 Embed Table:

Related Searches

30

Mtuzi Wa Samaki (East African Fish in..

Per Serving | Calories 223
Protein 13.5 g | Carbs 21 g | Fat 9.5 g

83

North African Fish Soup

Per Serving | Calories 51
Protein 4.9 g | Carbs 4.8 g | Fat 1.3 g

62

Slow-Cooked Asiatic Salmon

Per Serving | Calories 387
Protein 43.9 g | Carbs 7.9 g | Fat 16.7 g

76

Warm Savoy and Salmon Slaw with..

Per Serving | Calories 195
Protein 29.4 g | Carbs 15.9 g | Fat 2.6 g

69

Bulgur, Chicken, & Vegetable Skillet

Per Serving | Calories 239
Protein 23.5 g | Carbs 23.3 g | Fat 6.2 g

62

Honey-Soy Broiled Alantic Salmon

Per Serving | Calories 240
Protein 29.8 g | Carbs 7.1 g | Fat 9.6 g