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Noodles & Co Lemon Linguini with Asperegus - Recipe and Nutrition Facts
75

Noodles & Co Lemon Linguini with Asperegus Recipe

Noodles & Co Lemon Linguini with Asperegus has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Thiamin, Riboflavin, Niacin and Folate.

The food contains 63.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Noodles & Co Lemon Linguini with Asperegus has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat23%
 Calories from Carbs65%

Why this is good for you

  • High in Protein
  • High in Niacin
  • High in Riboflavin
  • Very high in Thiamin
  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A340 IU6.8%
Vitamin C11.4 mg19%
Vitamin D0 IU
Vitamin E0.92 mg3.1%
Thiamin0.79 mg52.4%
Riboflavin0.46 mg27.2%
Niacin4.8 mg24%
Vitamin B60.11 mg5.7%
Folate222.4 mcg55.6%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%
Iron2.9 mg16.3%
Magnesium12.4 mg3.1%
Phosphorus53 mg5.3%
Potassium183.7 mg5.2%
Sodium92.4 mg3.9%
Zinc0.44 mg2.9%
Copper0.1 mg5%
Manganese0.16 mg8.2%
Selenium2.4 mcg3.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.5 g21.2%
Dietary Fiber4.3 g17.2%
Sugars4.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12 g24%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.9 g15.2%
Saturated Fat2 g10%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 382 Calories from Fat 0

% Daily Value *

Total Fat 9.9 g 15.2%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 5.9 mg 2%

Sodium 92.4 mg 3.9%

Total Carbohydrates 63.5 g 21.2%

Dietary Fiber 4.3 g17.2%

Sugars 4.1 g

Protein 12 g 24%

Vitamin A 6.8% Vitamin C 19%

Calcium 4.6% Iron 16.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1093763 Embed Table:

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