No Hassle Family style Chile Relleno has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 5.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing No Hassle Family style Chile Relleno has been given a composite ranking of 15, and sparingly.
Calories from Protein | 34% | |
Calories from Fat | 55% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1220 IU | 24.4% | ||
Vitamin C | 10.4 mg | 17.3% | ||
Vitamin D | 29.6 IU | 7.4% | ||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.3 mg | 17.5% | ||
Niacin | 3.8 mg | 19.2% | ||
Vitamin B6 | 0.32 mg | 16% | ||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 0.66 mcg | 11% | ||
Pantothenic Acid | 0.59 mg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 227 mg | 22.7% | ||
Iron | 1.4 mg | 7.5% | ||
Magnesium | 27.6 mg | 6.9% | ||
Phosphorus | 292 mg | 29.2% | ||
Potassium | 376.7 mg | 10.8% | ||
Sodium | 249.1 mg | 10.4% | ||
Zinc | 1.6 mg | 10.7% | ||
Copper | 0.1 mg | 4.8% | ||
Manganese | 0.12 mg | 6.1% | ||
Selenium | 9.5 mcg | 13.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.9 g | 2% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.6 g | 37.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | ||
Saturated Fat | 7.1 g | 35.5% | ||
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 216 Calories from Fat 0
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 7.1 g 35.5%
Trans Fat
Cholesterol 168.2 mg 56.1%
Sodium 249.1 mg 10.4%
Total Carbohydrates 5.9 g 2%
Dietary Fiber 1.3 g5.2%
Sugars 0 g
Protein 18.6 g 37.2%
Vitamin A 24.4% Vitamin C 17.3%
Calcium 22.7% Iron 7.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 14.9 g | Carbs 40.5 g | Fat 5 g
Per Serving | Calories 61
Protein 1.1 g | Carbs 13.4 g | Fat 0.1 g
Per Serving | Calories 155
Protein 7.2 g | Carbs 21.2 g | Fat 5.6 g
Per Serving | Calories 357
Protein 17.4 g | Carbs 20.1 g | Fat 24.5 g
Per Serving | Calories 263
Protein 8.1 g | Carbs 26.6 g | Fat 13.2 g
Per Serving | Calories 116
Protein 5.4 g | Carbs 16.3 g | Fat 3 g
Per Serving | Calories 98
Protein 2 g | Carbs 13.1 g | Fat 4.1 g
Per Serving | Calories 433
Protein 32 g | Carbs 47.6 g | Fat 12.4 g