No-Boil Luxion Kugel has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Thiamin and Riboflavin.
The food contains 59.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Jewish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for No-Boil Luxion Kugel, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 18% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 495 IU | 9.9% | ||
Vitamin C | 2.4 mg | 4% | ||
Vitamin D | 17.2 IU | 4.3% | ||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.4 mg | 26.8% | ||
Riboflavin | 0.58 mg | 34.3% | ||
Niacin | 2.3 mg | 11.5% | ||
Vitamin B6 | 0.15 mg | 7.5% | ||
Folate | 24.4 mcg | 6.1% | ||
Vitamin B12 | 0.95 mcg | 15.9% | ||
Pantothenic Acid | 0.96 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 291 mg | 29.1% | ||
Iron | 2.5 mg | 13.7% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 238 mg | 23.8% | ||
Potassium | 420.6 mg | 12% | ||
Sodium | 182.2 mg | 7.6% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.07 mg | 3.4% | ||
Manganese | 0.24 mg | 12.1% | ||
Selenium | 13.9 mcg | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.7 g | 19.9% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 377 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 158.3 mg 52.8%
Sodium 182.2 mg 7.6%
Total Carbohydrates 59.7 g 19.9%
Dietary Fiber 3.2 g12.8%
Sugars 13 g
Protein 18.2 g 36.4%
Vitamin A 9.9% Vitamin C 4%
Calcium 29.1% Iron 13.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 16 g | Carbs 28.5 g | Fat 17.8 g
Per Serving | Calories 264
Protein 10.2 g | Carbs 38.9 g | Fat 7.2 g
Per Serving | Calories 32
Protein 0.9 g | Carbs 2.7 g | Fat 2.3 g
Per Serving | Calories 353
Protein 9.4 g | Carbs 55.2 g | Fat 11.9 g
Per Serving | Calories 336
Protein 6.9 g | Carbs 68.4 g | Fat 4.9 g
Per Serving | Calories 215
Protein 14.3 g | Carbs 26 g | Fat 6.3 g
Per Serving | Calories 443
Protein 14.4 g | Carbs 56 g | Fat 18.6 g
Per Serving | Calories 154
Protein 8.1 g | Carbs 22.2 g | Fat 4.3 g