Ninety Nine Restaurants - Philly Turkey Burger has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 69g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ninety Nine Restaurants - Philly Turkey Burger has been given a composite ranking of 64, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 43% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45 g | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 800 Calories from Fat 350
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 145 mg 48.3%
Sodium 1910 mg 79.6%
Total Carbohydrates 69 g 23%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 45 g 90%
Vitamin A 60% Vitamin C 50%
Calcium 35% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 1240
Protein 46 g | Carbs 111 g | Fat 66 g
Per 100g | Calories 342
Protein 32 g | Carbs 22 g | Fat 12 g
Per 100g | Calories 165
Protein 14.9 g | Carbs 16.3 g | Fat 3.7 g
Per 100g | Calories 540
Protein 36 g | Carbs 33 g | Fat 29 g
Per 100g | Calories 830
Protein 11 g | Carbs 116 g | Fat 40 g
Per 100g | Calories 1930
Protein 66 g | Carbs 118 g | Fat 131 g
Per 100g | Calories 1010
Protein 42 g | Carbs 104 g | Fat 49 g
Per 100g | Calories 490
Protein 76 g | Carbs 15 g | Fat 12 g