New York Style Chocolate Cheesecake has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing New York Style Chocolate Cheesecake has been given a composite ranking of 21, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 58% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 15 g | 75% |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 250
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 100 mg 33.3%
Sodium 230 mg 9.6%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 2 g8%
Sugars 29 g
Protein 6 g 12%
Vitamin A 15% Vitamin C 10%
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 480
Protein 8 g | Carbs 39 g | Fat 33 g
Per Serving | Calories 410
Protein 6 g | Carbs 30 g | Fat 30 g
Per Serving | Calories 147
Protein 15.2 g | Carbs 16.8 g | Fat 2.5 g
Per Serving | Calories 235
Protein 15.2 g | Carbs 35.9 g | Fat 1.3 g
Per Serving | Calories 60
Protein 2 g | Carbs 3 g | Fat 4 g
Per Serving | Calories 60
Protein 0 g | Carbs 7 g | Fat 3 g
Per Serving | Calories 420
Protein 5 g | Carbs 40 g | Fat 29 g
Per Serving | Calories 700
Protein 10 g | Carbs 37 g | Fat 58 g