Naughty Hula Pie has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron and Thiamin.
The food contains 58.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Naughty Hula Pie has been given a composite ranking of 59, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 58% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.51 mg | 34% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 3.8 mg | 21% | ||
Magnesium | 72 mg | 18% | ||
Potassium | 355 mg | 10.1% | ||
Sodium | 347 mg | 14.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.7 g | 19.6% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 38.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.5 g | 62.3% | ||
Saturated Fat | 12.9 g | 64.5% |
Serving size
Amount Per Serving
Calories 606 Calories from Fat 365
% Daily Value *
Total Fat 40.5 g 62.3%
Saturated Fat 12.9 g 64.5%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 347 mg 14.5%
Total Carbohydrates 58.7 g 19.6%
Dietary Fiber 3.9 g15.6%
Sugars 38.6 g
Protein 6.7 g 13.4%
Vitamin A 13% Vitamin C 1%
Calcium 20% Iron 21%
*Based on a 2000 Calorie diet
Per Serving | Calories 405
Protein 6.6 g | Carbs 71.6 g | Fat 11.6 g
Per 100g | Calories 286
Protein 2.4 g | Carbs 37.3 g | Fat 14.3 g
Per Serving | Calories 270
Protein 2.4 g | Carbs 27.9 g | Fat 17.1 g
Per Serving | Calories 445
Protein 28.9 g | Carbs 15.1 g | Fat 30.5 g