My Momma's Casserole MY WAY has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 31.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for My Momma's Casserole MY WAY, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 13% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 2 mg | 3.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0 mg | 0.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 2 mcg | 0.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28 mg | 2.8% | ||
Iron | 2.1 mg | 11.4% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 4 mg | 0.4% | ||
Potassium | 241.8 mg | 6.9% | ||
Sodium | 399.8 mg | 16.7% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.02 mg | 0.8% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.4 g | 10.5% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.3 g | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 29.8 mg 9.9%
Sodium 399.8 mg 16.7%
Total Carbohydrates 31.4 g 10.5%
Dietary Fiber 4.7 g18.8%
Sugars 4.1 g
Protein 17.3 g 34.6%
Vitamin A Vitamin C 3.3%
Calcium 2.8% Iron 11.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 419
Protein 32.5 g | Carbs 22.8 g | Fat 20.8 g
Per Serving | Calories 296
Protein 33.5 g | Carbs 17.8 g | Fat 8.8 g
Per Serving | Calories 268
Protein 23 g | Carbs 26.5 g | Fat 7.8 g
Per Serving | Calories 317
Protein 16.5 g | Carbs 40.5 g | Fat 10 g
Per Serving | Calories 112
Protein 13.4 g | Carbs 2.5 g | Fat 5.2 g
Per Serving | Calories 477
Protein 23 g | Carbs 43.1 g | Fat 23.2 g
Per Serving | Calories 176
Protein 21.1 g | Carbs 9.1 g | Fat 5.5 g
Per Serving | Calories 316
Protein 26.4 g | Carbs 46 g | Fat 5.7 g