Mustard Sauce for Ham has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mustard Sauce for Ham has been given a composite ranking of 6, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 17% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 12 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 26 mg | 0.7% | ||
Sodium | 7 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.7 g | 3.6% | ||
Dietary Fiber | 0 g | |||
Sugars | 10.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.1 g | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.4 g | 2% |
Serving size
Amount Per Serving
Calories 55 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 27 mg 9%
Sodium 7 mg 0.3%
Total Carbohydrates 10.7 g 3.6%
Dietary Fiber 0 g
Sugars 10.1 g
Protein 1.1 g 2.2%
Vitamin A 1% Vitamin C 1%
Calcium 3% Iron 1%
*Based on a 2000 Calorie diet
Per 100g | Calories 145
Protein 16.1 g | Carbs 1.61 g | Fat 8.1 g
Per 100g | Calories 98
Protein 0 g | Carbs 19.7 g | Fat 0 g
Per Serving | Calories 322
Protein 3.6 g | Carbs 22.4 g | Fat 24.8 g
Per Serving | Calories 350
Protein 4 g | Carbs 9 g | Fat 32 g
Per Serving | Calories 274
Protein 2.1 g | Carbs 10.6 g | Fat 26 g
Per Serving | Calories 109
Protein 0.7 g | Carbs 2 g | Fat 11.1 g
Per Serving | Calories 456
Protein 19.1 g | Carbs 56.5 g | Fat 17.6 g
Per Serving | Calories 119
Protein 0.8 g | Carbs 8.9 g | Fat 9.3 g