Mustard-glazed Corned Beef with Baby Vegetables in Golden Ale Broth has a very high-calorie, average-carb, high-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Mustard-glazed Corned Beef with Baby Vegetables in Golden Ale Broth, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 51% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2694 mg | 112.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35 g | 11.7% | ||
Dietary Fiber | 5.8 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 563 Calories from Fat 287
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 107 mg 35.7%
Sodium 2694 mg 112.3%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 5.8 g23.2%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 7.5 g | Carbs 13 g | Fat 21 g
Per Serving | Calories 201
Protein 11 g | Carbs 15.8 g | Fat 10.1 g
Per 100g | Calories 216
Protein 11.5 g | Carbs 17 g | Fat 11.5 g
Per 100g | Calories 390
Protein 27 g | Carbs 52 g | Fat 8 g
Per Serving | Calories 428
Protein 35.2 g | Carbs 42.3 g | Fat 13.1 g
Per Serving | Calories 388
Protein 35.2 g | Carbs 33.4 g | Fat 12.9 g
Per Serving | Calories 347
Protein 38 g | Carbs 15 g | Fat 15 g
Per Serving | Calories 141
Protein 8.6 g | Carbs 17.9 g | Fat 4.9 g