Mushroom Strudel 4 has a average-calorie, low-carb, high-fat and average-protein content.
With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Austrian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Mushroom Strudel 4, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 61% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 287 mg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 1.5 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 7.7 g | 38.5% |
Serving size
Amount Per Serving
Calories 217 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 287 mg 12%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 1.5 g6%
Sugars
Protein 7.3 g 14.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 276
Protein 12 g | Carbs 39.6 g | Fat 9.3 g
Per Serving | Calories 47
Protein 3 g | Carbs 9.5 g | Fat 0.5 g
Per Serving | Calories 393
Protein 15.8 g | Carbs 49.3 g | Fat 14.2 g
Per Serving | Calories 51
Protein 2.8 g | Carbs 1 g | Fat 4 g
Per Serving | Calories 313
Protein 13.4 g | Carbs 56.4 g | Fat 4 g
Per Serving | Calories 113
Protein 2.8 g | Carbs 21.2 g | Fat 1.8 g
Per Serving | Calories 163
Protein 1 g | Carbs 37 g | Fat 3 g
Per Serving | Calories 301
Protein 5.7 g | Carbs 47 g | Fat 11.5 g