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Mushroom Pizza - low calorie - Recipe and Nutrition Facts
70

Mushroom Pizza - low calorie Recipe

Mushroom Pizza - low calorie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Mushroom Pizza - low calorie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat33%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C0.84 mg1.4%
Vitamin D27.2 IU6.8%
Vitamin E0.04 mg0.13%
Thiamin0.03 mg2.2%
Riboflavin0.15 mg8.8%
Niacin1.4 mg6.9%
Vitamin B60.04 mg2.1%
Folate5.6 mcg1.4%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium376 mg37.6%
Iron0.18 mg1%
Magnesium3.2 mg0.8%
Phosphorus31 mg3.1%
Potassium113 mg3.2%
Sodium633.9 mg26.4%
Zinc0.18 mg1.2%
Copper0.11 mg5.7%
Manganese0.02 mg0.8%
Selenium3.2 mcg4.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.7 g6.6%
Dietary Fiber10.4 g41.6%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.6 g45.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.1 g14%
Saturated Fat3 g15%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 228 Calories from Fat 0

% Daily Value *

Total Fat 9.1 g 14%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 22.5 mg 7.5%

Sodium 633.9 mg 26.4%

Total Carbohydrates 19.7 g 6.6%

Dietary Fiber 10.4 g41.6%

Sugars 0.7 g

Protein 22.6 g 45.2%

Vitamin A 6% Vitamin C 1.4%

Calcium 37.6% Iron 1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1418863 Embed Table:

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