Mushroom & Goat Cheese Pizza Recipe has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 34.76g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.43 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mushroom & Goat Cheese Pizza Recipe has been given a composite ranking of 51, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 11% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.8 g | 12.6% | Top 30% | High |
Dietary Fiber | 0.76 g | 3% | Mid 40% | Average |
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 3.9% | Bottom 30% | Low |
Saturated Fat | 0.68 g | 3.4% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 20
% Daily Value *
Total Fat 2.4 g 3.6%
Saturated Fat 0.63 g 3.2%
Trans Fat 0 g
Cholesterol 43 mg 14.3%
Sodium 121 mg 5%
Total Carbohydrates 34.8 g 11.6%
Dietary Fiber 0.7 g2.8%
Sugars 2.3 g
Protein 7.4 g 14.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 3.8 g | Carbs 4.9 g | Fat 18.8 g
Per Serving | Calories 273
Protein 17.3 g | Carbs 31.9 g | Fat 8.9 g
Per Serving | Calories 121
Protein 2 g | Carbs 21.2 g | Fat 3 g
Per Serving | Calories 185
Protein 8 g | Carbs 26.5 g | Fat 5.4 g
Per Serving | Calories 152
Protein 5.3 g | Carbs 28.2 g | Fat 2.2 g
Per Serving | Calories 242
Protein 12 g | Carbs 28.6 g | Fat 8.2 g