Mushroom and Caramelized-Shallot Strudel 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Austrian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Mushroom and Caramelized-Shallot Strudel 1 has been given a composite ranking of 62, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 28% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.9 g | 8.3% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 2.7 g | 13.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 49
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 314 mg 13.1%
Total Carbohydrates 24.9 g 8.3%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 7.4 g 14.8%
Vitamin A Vitamin C
Calcium 6% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 416
Protein 30 g | Carbs 34.3 g | Fat 17.1 g
Per Serving | Calories 81
Protein 4.2 g | Carbs 11.6 g | Fat 3 g
Per Serving | Calories 344
Protein 22.1 g | Carbs 49.6 g | Fat 8.6 g
Per Serving | Calories 364
Protein 16.8 g | Carbs 40.2 g | Fat 16.5 g
Per Serving | Calories 162
Protein 0.9 g | Carbs 41.4 g | Fat 0.7 g
Per Serving | Calories 219
Protein 19 g | Carbs 18 g | Fat 9.9 g
Per Serving | Calories 719
Protein 9.1 g | Carbs 88 g | Fat 39 g
Per Serving | Calories 264
Protein 4 g | Carbs 46.6 g | Fat 7.3 g