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Mumzy's Drop Buscuits - Recipe and Nutrition Facts
75

Mumzy's Drop Buscuits Recipe

Mumzy's Drop Buscuits has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin.

The food contains 30.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Mumzy's Drop Buscuits, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat39%
 Calories from Carbs53%

Why this is good for you

  • High in Thiamin
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C0.3 mg0.5%
Vitamin D13.2 IU3.3%
Vitamin E2.4 mg8.1%
Thiamin0.31 mg20.4%
Riboflavin0.23 mg13.6%
Niacin2.2 mg11.2%
Vitamin B60.03 mg1.5%
Folate70.4 mcg17.6%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron1.9 mg10.3%
Magnesium12 mg3%
Phosphorus94 mg9.4%
Potassium94.5 mg2.7%
Sodium289.7 mg12.1%
Zinc0.39 mg2.6%
Copper0.06 mg2.9%
Manganese0.26 mg12.9%
Selenium13.4 mcg19.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.5 g10.2%
Dietary Fiber1 g4%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat2.5 g12.5%
Monounsaturated Fat2 g
Polyunsaturated Fat5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 236 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 0.7 mg 0.23%

Sodium 289.7 mg 12.1%

Total Carbohydrates 30.5 g 10.2%

Dietary Fiber 1 g4%

Sugars 1.7 g

Protein 5 g 10%

Vitamin A 1.3% Vitamin C 0.5%

Calcium 10% Iron 10.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2022426 Embed Table:

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