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MSROZZIE'S Chicken Soup - Recipe and Nutrition Facts
80

MSROZZIE'S Chicken Soup Recipe

MSROZZIE'S Chicken Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing MSROZZIE'S Chicken Soup has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat6%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Saturated Fat

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A13595 IU271.9%
Vitamin C25.9 mg43.1%
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.15 mg9.7%
Riboflavin0.13 mg7.9%
Niacin7.2 mg35.9%
Vitamin B60.57 mg28.7%
Folate39.6 mcg9.9%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium85 mg8.5%
Iron2.8 mg15.6%
Magnesium44 mg11%
Phosphorus175 mg17.5%
Potassium615.9 mg17.6%
Sodium678.7 mg28.3%
Zinc0.89 mg5.9%
Copper0.14 mg7%
Manganese0.52 mg25.8%
Selenium11.8 mcg16.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.6 g6.5%
Dietary Fiber5.1 g20.4%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.4 g36.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.1 g1.7%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 154 Calories from Fat 0

% Daily Value *

Total Fat 1.1 g 1.7%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 32.9 mg 11%

Sodium 678.7 mg 28.3%

Total Carbohydrates 19.6 g 6.5%

Dietary Fiber 5.1 g20.4%

Sugars 4.5 g

Protein 18.4 g 36.8%

Vitamin A 271.9% Vitamin C 43.1%

Calcium 8.5% Iron 15.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1820415 Embed Table:

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