Mrs. Smith's - Classic Pie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 28.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.15 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Mrs. Smith's - Classic Pie, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 44% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47.2 mg | 4.7% | Mid 40% | Average |
Iron | 0.28 mg | 1.6% | Bottom 10% | Very Low |
Potassium | 157.5 mg | 4.5% | Mid 40% | Average |
Sodium | 244.1 mg | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | Mid 40% | Average |
Dietary Fiber | 0.79 g | 3.1% | Bottom 10% | Very Low |
Sugars | 13.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 17% | Mid 40% | Average |
Saturated Fat | 4.7 g | 23.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 45 mg 15%
Sodium 310 mg 12.9%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars 17 g
Protein 4 g 8%
Vitamin A 45% Vitamin C 4%
Calcium 6% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 451
Protein 4.9 g | Carbs 48.8 g | Fat 25.6 g
Per 100g | Calories 82
Protein 4.8 g | Carbs 10.6 g | Fat 2.2 g
Per Serving | Calories 375
Protein 18.2 g | Carbs 44 g | Fat 17.4 g
Per Serving | Calories 480
Protein 18.3 g | Carbs 42 g | Fat 26.8 g
Per 100g | Calories 204
Protein 1.8 g | Carbs 37.2 g | Fat 5.3 g
Per 100g | Calories 330
Protein 4.3 g | Carbs 42.6 g | Fat 16 g
Per 100g | Calories 220
Protein 3.1 g | Carbs 28.3 g | Fat 10.2 g
Per 100g | Calories 242
Protein 2 g | Carbs 27.3 g | Fat 14.1 g