Mrs. Megan's Coconut Chicken has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 25.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mrs. Megan's Coconut Chicken has been given a composite ranking of 57, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 60% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1530 IU | 30.6% | ||
Vitamin C | 2.2 mg | 3.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.03 mg | 1.9% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 40.4 mcg | 10.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 29 mg | 2.9% | ||
Iron | 2.4 mg | 13.2% | ||
Magnesium | 60.8 mg | 15.2% | ||
Phosphorus | 126 mg | 12.6% | ||
Potassium | 316.9 mg | 9.1% | ||
Sodium | 316.4 mg | 13.2% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.26 mg | 13.1% | ||
Manganese | 0.85 mg | 42.3% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.2 g | 8.4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.2 g | 34.2% | ||
Saturated Fat | 12 g | 60% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 309 Calories from Fat 0
% Daily Value *
Total Fat 22.2 g 34.2%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 0 mg
Sodium 316.4 mg 13.2%
Total Carbohydrates 25.2 g 8.4%
Dietary Fiber 3 g12%
Sugars 2.9 g
Protein 7.7 g 15.4%
Vitamin A 30.6% Vitamin C 3.6%
Calcium 2.9% Iron 13.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 22.2 g | Carbs 19.4 g | Fat 2 g
Per Serving | Calories 290
Protein 24 g | Carbs 24.8 g | Fat 10.3 g
Per Serving | Calories 265
Protein 26.6 g | Carbs 18.7 g | Fat 9.2 g
Per Serving | Calories 379
Protein 24 g | Carbs 32.9 g | Fat 17.9 g
Per Serving | Calories 564
Protein 51.3 g | Carbs 77.7 g | Fat 3.7 g
Per Serving | Calories 293
Protein 19.2 g | Carbs 26.4 g | Fat 12.3 g
Per Serving | Calories 359
Protein 36.6 g | Carbs 21.7 g | Fat 13.8 g
Per Serving | Calories 171
Protein 24.9 g | Carbs 4.2 g | Fat 4.5 g