Mrs. Kostyra's Spice Cupcakes 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 48.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Mrs. Kostyra's Spice Cupcakes 1 has been given a composite ranking of 14, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 32% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 390 IU | 7.8% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 17.6 IU | 4.4% | ||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.15 mg | 10.2% | ||
Riboflavin | 0.14 mg | 8.1% | ||
Niacin | 1.1 mg | 5.4% | ||
Vitamin B6 | 0.02 mg | 0.9% | ||
Folate | 5.6 mcg | 1.4% | ||
Vitamin B12 | 0.13 mcg | 2.1% | ||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 56 mg | 5.6% | ||
Potassium | 68.1 mg | 1.9% | ||
Sodium | 199.9 mg | 8.3% | ||
Zinc | 0.17 mg | 1.1% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0.04 mg | 1.8% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.8 g | 16.3% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 46.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.8 g | 16.6% | ||
Saturated Fat | 6.5 g | 32.5% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 301 Calories from Fat 0
% Daily Value *
Total Fat 10.8 g 16.6%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 59.4 mg 19.8%
Sodium 199.9 mg 8.3%
Total Carbohydrates 48.8 g 16.3%
Dietary Fiber 0.1 g0.4%
Sugars 46.8 g
Protein 3.6 g 7.2%
Vitamin A 7.8% Vitamin C 0.3%
Calcium 4.9% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 2 g | Carbs 30 g | Fat 10 g
Per Serving | Calories 240
Protein 3 g | Carbs 32 g | Fat 11 g
Per Serving | Calories 68
Protein 1.3 g | Carbs 13.1 g | Fat 1.3 g
Per Serving | Calories 305
Protein 4 g | Carbs 45.3 g | Fat 11.8 g
Per Serving | Calories 87
Protein 2.3 g | Carbs 17.6 g | Fat 1 g
Per Serving | Calories 209
Protein 5.4 g | Carbs 34.3 g | Fat 8.2 g
Per Serving | Calories 143
Protein 1.2 g | Carbs 23.9 g | Fat 4.7 g
Per Serving | Calories 422
Protein 6.8 g | Carbs 41.8 g | Fat 24.8 g