Mr. Sub - Wraps -Louisiana Chicken has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 15.98g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 45, for Mr. Sub - Wraps -Louisiana Chicken, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 34% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20.6 mg | 2.1% | Mid 40% | Average |
Iron | 1.4 mg | 7.7% | Mid 40% | Average |
Sodium | 618.6 mg | 25.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.2% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 108
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 2.5 g 12.5%
Trans Fat 0.1 g
Cholesterol 55 mg 18.3%
Sodium 1200 mg 50%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 164
Protein 12.9 g | Carbs 20.7 g | Fat 2.3 g
Per 100g | Calories 176
Protein 11.3 g | Carbs 19.7 g | Fat 5.5 g
Per 100g | Calories 121
Protein 9.4 g | Carbs 17.5 g | Fat 1.3 g
Per 100g | Calories 827
Protein 45 g | Carbs 77.1 g | Fat 37.7 g
Per 100g | Calories 176
Protein 13.1 g | Carbs 20.3 g | Fat 4.6 g
Per 100g | Calories 169
Protein 10.6 g | Carbs 17.4 g | Fat 6.3 g
Per 100g | Calories 333
Protein 25 g | Carbs 16.7 g | Fat 25 g
Per 100g | Calories 175
Protein 11.3 g | Carbs 20 g | Fat 5.6 g