Mr. Sub - Bacon and Egg Breakfast Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 20.34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.86 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Mr. Sub - Bacon and Egg Breakfast Sandwich has been given a composite ranking of 10, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 38% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73.4 mg | 7.3% | Mid 40% | Average |
Iron | 2.4 mg | 13.6% | Top 30% | High |
Sodium | 531.1 mg | 22.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.3 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 0.56 g | 2.3% | Bottom 30% | Low |
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | Mid 40% | Average |
Saturated Fat | 3.3 g | 16.4% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 365 Calories from Fat 142
% Daily Value *
Total Fat 15.8 g 24.3%
Saturated Fat 5.8 g 29%
Trans Fat
Cholesterol 241 mg 80.3%
Sodium 940 mg 39.2%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 21 g 42%
Vitamin A 11% Vitamin C 10%
Calcium 13% Iron 24%
*Based on a 2000 Calorie diet
Per 100g | Calories 156
Protein 12.5 g | Carbs 23.4 g | Fat 2.3 g
Per 100g | Calories 206
Protein 8.4 g | Carbs 14.8 g | Fat 12.7 g
Per 100g | Calories 159
Protein 11.8 g | Carbs 22 g | Fat 2.9 g
Per 100g | Calories 192
Protein 12.3 g | Carbs 6.9 g | Fat 13.1 g
Per 100g | Calories 474
Protein 5.3 g | Carbs 60.5 g | Fat 23.7 g
Per 100g | Calories 19
Protein 1.1 g | Carbs 3.2 g | Fat 0.27 g
Per 100g | Calories 154
Protein 4.9 g | Carbs 26 g | Fat 4.1 g
Per 100g | Calories 159
Protein 11.5 g | Carbs 19.2 g | Fat 3.8 g