Mr. Goodcents Subs & Pasta - Pepperoni on Wheat Bread has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 27.84g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.65 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mr. Goodcents Subs & Pasta - Pepperoni on Wheat Bread has been given a composite ranking of 4, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 55% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1.9 mg | 0.2% | Mid 40% | Average |
Iron | 5.6 mg | 31.4% | Top 10% | Very High |
Sodium | 1035.3 mg | 43.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | Top 30% | High |
Dietary Fiber | 2.7 g | 11% | Top 10% | Very High |
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.4 g | 34.4% | Top 30% | High |
Saturated Fat | 9.8 g | 49% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 910 Calories from Fat 510
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 25 g 125%
Trans Fat 0 g
Cholesterol 140 mg 46.7%
Sodium 2640 mg 110%
Total Carbohydrates 71 g 23.7%
Dietary Fiber 7 g28%
Sugars 8 g
Protein 36 g 72%
Vitamin A Vitamin C
Calcium 0.5% Iron 80%
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 21.7 g | Carbs 2.76 g | Fat 28.3 g
Per Serving | Calories 277
Protein 9.3 g | Carbs 40.5 g | Fat 8.1 g
Per 100g | Calories 490
Protein 20 g | Carbs 34 g | Fat 31 g
Per 100g | Calories 530
Protein 20 g | Carbs 44 g | Fat 31 g
Per 100g | Calories 494
Protein 9.4 g | Carbs 68.2 g | Fat 21.2 g
Per 100g | Calories 564
Protein 5.3 g | Carbs 56.4 g | Fat 35.3 g
Per 100g | Calories 169
Protein 11.3 g | Carbs 27.2 g | Fat 3.3 g
Per 100g | Calories 298
Protein 17.5 g | Carbs 15.8 g | Fat 20.2 g