Mother's Market & Kitchen - Broccoli'n Bean Pasta Salad has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Mother's Market & Kitchen - Broccoli'n Bean Pasta Salad, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 37% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 519 Calories from Fat 201
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol
Sodium 236 mg 9.8%
Total Carbohydrates 72 g 24%
Dietary Fiber 6 g24%
Sugars
Protein 11 g 22%
Vitamin A 83% Vitamin C 38%
Calcium 8% Iron 26.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 181
Protein 9.8 g | Carbs 23.8 g | Fat 5.5 g
Per Serving | Calories 240
Protein 6.4 g | Carbs 32.4 g | Fat 9.7 g
Per 100g | Calories 678
Protein 34 g | Carbs 22 g | Fat 56 g
Per 100g | Calories 162
Protein 12 g | Carbs 13 g | Fat 8 g
Per 100g | Calories 288
Protein 8 g | Carbs 26 g | Fat 19 g
Per 100g | Calories 42
Protein 1 g | Carbs 9 g | Fat 0 g