Mother's Market & Kitchen - Crunchy Soybean Salad has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin C.
With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 92, for Mother's Market & Kitchen - Crunchy Soybean Salad, and we advise that this food on a regular basis.
Calories from Protein | 28% | |
Calories from Fat | 42% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 162 Calories from Fat 75
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 373 mg 15.5%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 6 g24%
Sugars
Protein 12 g 24%
Vitamin A 20% Vitamin C 75%
Calcium 10% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 7.8 g | Carbs 26.2 g | Fat 0.9 g
Per Serving | Calories 53
Protein 1.8 g | Carbs 7.7 g | Fat 2.2 g
Per Serving | Calories 205
Protein 5 g | Carbs 54 g | Fat 0.08 g
Per Serving | Calories 32
Protein 2 g | Carbs 7 g | Fat 0.18 g
Per 100g | Calories 190
Protein 6 g | Carbs 34 g | Fat 4 g
Per 100g | Calories 333
Protein 7 g | Carbs 46 g | Fat 14 g
Per 100g | Calories 678
Protein 34 g | Carbs 22 g | Fat 56 g
Per 100g | Calories 519
Protein 11 g | Carbs 72 g | Fat 22 g