MorningStar Farms - Veggie Riblet has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 24.65g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.27 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing MorningStar Farms - Veggie Riblet has been given a composite ranking of 55, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 13% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 1.7 mg | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.4 mg | 7% | Mid 40% | Average |
Iron | 1.9 mg | 10.6% | Mid 40% | Average |
Potassium | 408.5 mg | 11.7% | Top 30% | High |
Sodium | 436.6 mg | 18.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | Mid 40% | Average |
Dietary Fiber | 4.2 g | 16.9% | Top 30% | High |
Sugars | 16.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | Bottom 30% | Low |
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat
Trans Fat
Cholesterol
Sodium 620 mg 25.8%
Total Carbohydrates 35 g 11.7%
Dietary Fiber 6 g24%
Sugars 24 g
Protein 16 g 32%
Vitamin A Vitamin C 4%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein 3.9 g | Carbs 20.8 g | Fat 3.9 g
Per 100g | Calories 113
Protein 4.2 g | Carbs 17.8 g | Fat 2.8 g
Per 100g | Calories 120
Protein 4.9 g | Carbs 19.7 g | Fat 2.1 g
Per 100g | Calories 125
Protein 17.5 g | Carbs 12.5 g | Fat 1.3 g
Per 100g | Calories 104
Protein 4.5 g | Carbs 17.5 g | Fat 2.6 g
Per 100g | Calories 184
Protein 21.1 g | Carbs 7.9 g | Fat 7.9 g
Per 100g | Calories 188
Protein 15.6 g | Carbs 10.9 g | Fat 9.4 g
Per 100g | Calories 95
Protein 7 g | Carbs 14.4 g | Fat 2.1 g