MorningStar Farms - Meal Starters Veggie Steak Strips has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 9.41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25.88 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and high in trans fats.
It gives a good yield of Iron at 6.35 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing MorningStar Farms - Meal Starters Veggie Steak Strips has been given a composite ranking of 14, and sparingly.
Calories from Protein | 58% | |
Calories from Fat | 21% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47.1 mg | 4.7% | Mid 40% | Average |
Iron | 6.4 mg | 35.3% | Top 10% | Very High |
Potassium | 211.8 mg | 6.1% | Mid 40% | Average |
Sodium | 623.5 mg | 26% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.9 g | 51.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | Mid 40% | Average |
Saturated Fat | 0.59 g | 2.9% | Mid 40% | Average |
Total Trans Fatty Acids | 1.2 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 30
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.5 g 2.5%
Trans Fat 1 g
Cholesterol 0 mg
Sodium 530 mg 22.1%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 22 g 44%
Vitamin A Vitamin C
Calcium 4% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 231
Protein 20.8 g | Carbs 0 g | Fat 16.1 g
Per 100g | Calories 189
Protein 21.5 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 165
Protein 27.1 g | Carbs 5.9 g | Fat 3.5 g
Per 100g | Calories 214
Protein 39.3 g | Carbs 10.7 g | Fat 3.6 g
Per 100g | Calories 165
Protein 27.1 g | Carbs 7.1 g | Fat 4.1 g
Per 100g | Calories 165
Protein 27.1 g | Carbs 7.1 g | Fat 4.1 g
Per 100g | Calories 165
Protein 27.1 g | Carbs 5.9 g | Fat 3.5 g
Per 100g | Calories 145
Protein 18.2 g | Carbs 7.3 g | Fat 4.5 g