MorningStar Farms - Farms Grillers California Turky Veggie Burgers has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 10.97g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Californian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing MorningStar Farms - Farms Grillers California Turky Veggie Burgers has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 41% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 783.9 mg | 78.4% | Top 10% | Very High |
Iron | 4.2 mg | 23.5% | Top 10% | Very High |
Potassium | 423.3 mg | 12.1% | Top 10% | Very High |
Sodium | 611.4 mg | 25.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 7.8 g | 31.4% | Top 10% | Very High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12.1% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 390 mg 16.3%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 5 g20%
Sugars 1 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 50% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 198
Protein 15.5 g | Carbs 24 g | Fat 4.2 g
Per 100g | Calories 128
Protein 9 g | Carbs 14.1 g | Fat 3.8 g
Per 100g | Calories 141
Protein 18.3 g | Carbs 8.5 g | Fat 2.8 g
Per 100g | Calories 204
Protein 12.5 g | Carbs 11 g | Fat 11 g
Per 100g | Calories 162
Protein 7.3 g | Carbs 27.9 g | Fat 1.5 g
Per 100g | Calories 223
Protein 10.6 g | Carbs 18.8 g | Fat 11.8 g
Per 100g | Calories 188
Protein 15.7 g | Carbs 11 g | Fat 9.4 g
Per 100g | Calories 240
Protein 14.1 g | Carbs 24 g | Fat 9.9 g