Monster Cookies VII has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Niacin.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Monster Cookies VII, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 45% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 6 mg | 30% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 80 mg | 20% | ||
Potassium | 230 mg | 6.6% | ||
Sodium | 480 mg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 26.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.7 g | 27.2% | ||
Saturated Fat | 6.8 g | 34% |
Serving size
Amount Per Serving
Calories 344 Calories from Fat 160
% Daily Value *
Total Fat 17.7 g 27.2%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 45 mg 15%
Sodium 480 mg 20%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 3.4 g13.6%
Sugars 26.1 g
Protein 8.3 g 16.6%
Vitamin A 4% Vitamin C 1%
Calcium 4% Iron 13%
*Based on a 2000 Calorie diet
Per Serving | Calories 206
Protein 4.9 g | Carbs 24.9 g | Fat 10.6 g
Per Serving | Calories 116
Protein 2.7 g | Carbs 14.4 g | Fat 5.9 g
Per Serving | Calories 300
Protein 9 g | Carbs 31 g | Fat 17 g
Per Serving | Calories 300
Protein 4 g | Carbs 34 g | Fat 19 g
Per Serving | Calories 241
Protein 2.6 g | Carbs 28 g | Fat 14.2 g
Per Serving | Calories 710
Protein 6.4 g | Carbs 96.2 g | Fat 34.7 g
Per Serving | Calories 136
Protein 2 g | Carbs 18.2 g | Fat 7.2 g
Per Serving | Calories 292
Protein 3.7 g | Carbs 40.1 g | Fat 13.2 g