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Mom's Simple Lasagne Made with Rice Noodles - Recipe and Nutrition Facts
39

Mom's Simple Lasagne Made with Rice Noodles Recipe

Mom's Simple Lasagne Made with Rice Noodles has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 29.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Mom's Simple Lasagne Made with Rice Noodles has been given a composite ranking of 39, and in moderation.

Calorie Breakdown

 Calories from Protein36%
 Calories from Fat30%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C1.6 mg2.7%
Vitamin D2 IU0.5%
Vitamin E0.08 mg0.27%
Thiamin0.02 mg1.1%
Riboflavin0.13 mg7.4%
Niacin0.08 mg0.4%
Vitamin B60.05 mg2.4%
Folate9.2 mcg2.3%
Vitamin B120.44 mcg7.4%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium64 mg6.4%
Iron0.63 mg3.5%
Magnesium4 mg1%
Phosphorus93 mg9.3%
Potassium312.5 mg8.9%
Sodium592.3 mg24.7%
Zinc0.29 mg1.9%
Copper0.02 mg0.8%
Manganese0 mg0.1%
Selenium7.1 mcg10.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.1 g9.7%
Dietary Fiber2.4 g9.6%
Sugars6.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.3 g60.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.4 g17.5%
Saturated Fat3.7 g18.5%
Monounsaturated Fat0.8 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 344 Calories from Fat 0

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 71.4 mg 23.8%

Sodium 592.3 mg 24.7%

Total Carbohydrates 29.1 g 9.7%

Dietary Fiber 2.4 g9.6%

Sugars 6.9 g

Protein 30.3 g 60.6%

Vitamin A 8.1% Vitamin C 2.7%

Calcium 6.4% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=948337 Embed Table:

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