Mom's lighter but luscious sweet potato casserole has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Vitamin C.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mom's lighter but luscious sweet potato casserole has been given a composite ranking of 76, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 41% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6120 IU | 122.4% | ||
Vitamin C | 14.3 mg | 23.9% | ||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 1.4 mg | 4.6% | ||
Thiamin | 0.22 mg | 14.8% | ||
Riboflavin | 0.24 mg | 14.1% | ||
Niacin | 2.3 mg | 11.3% | ||
Vitamin B6 | 0.42 mg | 20.8% | ||
Folate | 19.2 mcg | 4.8% | ||
Vitamin B12 | 0.13 mcg | 2.1% | ||
Pantothenic Acid | 2 mg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 1.8 mg | 9.9% | ||
Magnesium | 24.4 mg | 6.1% | ||
Phosphorus | 133 mg | 13.3% | ||
Potassium | 545.9 mg | 15.6% | ||
Sodium | 119.2 mg | 5% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.45 mg | 22.7% | ||
Manganese | 0.87 mg | 43.6% | ||
Selenium | 6.2 mcg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | ||
Dietary Fiber | 4.9 g | 19.6% | ||
Sugars | 21.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 4.3 g |
Serving size
Amount Per Serving
Calories 307 Calories from Fat 0
% Daily Value *
Total Fat 13.6 g 20.9%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 54.3 mg 18.1%
Sodium 119.2 mg 5%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 4.9 g19.6%
Sugars 21.6 g
Protein 5.7 g 11.4%
Vitamin A 122.4% Vitamin C 23.9%
Calcium 6.6% Iron 9.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 368
Protein 3.6 g | Carbs 49.4 g | Fat 18.5 g
Per Serving | Calories 266
Protein 4.1 g | Carbs 41.7 g | Fat 12.1 g
Per Serving | Calories 321
Protein 4 g | Carbs 32.8 g | Fat 20.4 g
Per Serving | Calories 160
Protein 2.7 g | Carbs 24.7 g | Fat 8.2 g
Per Serving | Calories 132
Protein 4 g | Carbs 22.4 g | Fat 2.8 g
Per Serving | Calories 628
Protein 36.4 g | Carbs 49.6 g | Fat 33.3 g
Per Serving | Calories 99
Protein 3.1 g | Carbs 20.6 g | Fat 0.5 g
Per Serving | Calories 414
Protein 23 g | Carbs 54.4 g | Fat 12.3 g