Mom's Campfire Stew has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Niacin and Folate.
The food contains 30.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Mom's Campfire Stew, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 27% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1400 IU | 28% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 10.6 mg | 53% | ||
Vitamin B6 | 0.22 mg | 11% | ||
Folate | 172 mcg | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 4.9 mg | 27% | ||
Magnesium | 52 mg | 13% | ||
Potassium | 360 mg | 10.3% | ||
Sodium | 502 mg | 20.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.3 g | 10.1% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 2.9 g | 14.5% |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 70
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 38 mg 12.7%
Sodium 502 mg 20.9%
Total Carbohydrates 30.3 g 10.1%
Dietary Fiber 2.8 g11.2%
Sugars 3.5 g
Protein 16.3 g 32.6%
Vitamin A 28% Vitamin C 8%
Calcium 3% Iron 27%
*Based on a 2000 Calorie diet
Per Serving | Calories 552
Protein 58.2 g | Carbs 21.3 g | Fat 25.6 g
Per Serving | Calories 271
Protein 19.4 g | Carbs 19.7 g | Fat 14.1 g
Per Serving | Calories 664
Protein 39.4 g | Carbs 41.5 g | Fat 39 g
Per Serving | Calories 238
Protein 26 g | Carbs 28.2 g | Fat 2.2 g
Per Serving | Calories 207
Protein 4.2 g | Carbs 38.6 g | Fat 4.4 g
Per Serving | Calories 275
Protein 5.6 g | Carbs 33.5 g | Fat 13.8 g
Per Serving | Calories 130
Protein 3.6 g | Carbs 13.2 g | Fat 7.6 g
Per Serving | Calories 283
Protein 2.5 g | Carbs 51.6 g | Fat 6.8 g