Campfire Green Beans has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Campfire Green Beans, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 50% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 8.4 mg | 14% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 28 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 32 mg | 8% | ||
Potassium | 123 mg | 3.5% | ||
Sodium | 673 mg | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 0.9 g | 4.5% |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 68
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 673 mg 28%
Total Carbohydrates 13.2 g 4.4%
Dietary Fiber 3.3 g13.2%
Sugars 6 g
Protein 3.6 g 7.2%
Vitamin A 10% Vitamin C 14%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 142
Protein 3.7 g | Carbs 7.7 g | Fat 11.8 g
Per Serving | Calories 76
Protein 1.6 g | Carbs 6.6 g | Fat 5.4 g
Per Serving | Calories 677
Protein 53.4 g | Carbs 27.6 g | Fat 39.4 g
Per Serving | Calories 123
Protein 2.1 g | Carbs 9.3 g | Fat 8.7 g
Per Serving | Calories 253
Protein 16.3 g | Carbs 30.3 g | Fat 7.8 g
Per Serving | Calories 207
Protein 4.2 g | Carbs 38.6 g | Fat 4.4 g
Per Serving | Calories 283
Protein 2.5 g | Carbs 51.6 g | Fat 6.8 g
Per Serving | Calories 382
Protein 12 g | Carbs 43.7 g | Fat 19.2 g