Mommy's Berry Breakfast Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium and Vitamin C.
The food contains 39.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Mommy's Berry Breakfast Smoothie has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 13% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 101.3 mg | 168.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.72 mg | 2.4% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.13 mg | 6.6% | ||
Folate | 51.6 mcg | 12.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 254 mg | 25.4% | ||
Iron | 1.4 mg | 7.5% | ||
Magnesium | 79.6 mg | 19.9% | ||
Phosphorus | 129 mg | 12.9% | ||
Potassium | 756.9 mg | 21.6% | ||
Sodium | 136.5 mg | 5.7% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.18 mg | 8.8% | ||
Manganese | 1.4 mg | 68.5% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.4 g | 13.1% | ||
Dietary Fiber | 11.3 g | 45.2% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 0
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 136.5 mg 5.7%
Total Carbohydrates 39.4 g 13.1%
Dietary Fiber 11.3 g45.2%
Sugars 22 g
Protein 9.4 g 18.8%
Vitamin A 3.2% Vitamin C 168.8%
Calcium 25.4% Iron 7.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 220
Protein 10.5 g | Carbs 38.9 g | Fat 3.3 g
Per Serving | Calories 206
Protein 16.4 g | Carbs 21.6 g | Fat 7 g
Per Serving | Calories 395
Protein 11.5 g | Carbs 57.9 g | Fat 14.4 g
Per Serving | Calories 260
Protein 9.3 g | Carbs 33.1 g | Fat 9.9 g
Per Serving | Calories 357
Protein 22.2 g | Carbs 59.3 g | Fat 4.4 g
Per Serving | Calories 490
Protein 69 g | Carbs 3.1 g | Fat 22.2 g
Per Serving | Calories 163
Protein 5.8 g | Carbs 29.8 g | Fat 3.1 g
Per Serving | Calories 235
Protein 3.6 g | Carbs 58.8 g | Fat 1.5 g