Momma Lamb's Famous Fruit Salad has a average-calorie, very high-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 70.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Momma Lamb's Famous Fruit Salad has been given a composite ranking of 55, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 2% | |
Calories from Carbs | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 37.8 mg | 63% | ||
Thiamin | 0.26 mg | 17% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.4 mg | 20% | ||
Folate | 44 mcg | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 60 mg | 15% | ||
Potassium | 480 mg | 13.7% | ||
Sodium | 342 mg | 14.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.2 g | 23.4% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 44.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 274 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 342 mg 14.3%
Total Carbohydrates 70.2 g 23.4%
Dietary Fiber 3.2 g12.8%
Sugars 44.4 g
Protein 1.6 g 3.2%
Vitamin A 13% Vitamin C 63%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 516
Protein 17.6 g | Carbs 70.2 g | Fat 19.3 g
Per Serving | Calories 178
Protein 1.9 g | Carbs 45.1 g | Fat 0.9 g
Per Serving | Calories 395
Protein 6.4 g | Carbs 56.6 g | Fat 17.2 g
Per Serving | Calories 271
Protein 6.2 g | Carbs 56.9 g | Fat 3.7 g
Per Serving | Calories 386
Protein 3.6 g | Carbs 57.9 g | Fat 16.4 g
Per Serving | Calories 523
Protein 4.9 g | Carbs 82.3 g | Fat 20.3 g
Per Serving | Calories 274
Protein 1.9 g | Carbs 41.3 g | Fat 12.4 g
Per Serving | Calories 254
Protein 6 g | Carbs 30.7 g | Fat 13 g