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Molly & Katy Broccoli Chicken Casserole - Recipe and Nutrition Facts
19

Molly & Katy Broccoli & Chicken Casserole Recipe

Molly & Katy Broccoli & Chicken Casserole has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Molly & Katy Broccoli & Chicken Casserole has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat37%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A600 IU12%
Vitamin C26.7 mg44.5%
Vitamin D10 IU2.5%
Vitamin E0.68 mg2.3%
Thiamin0.21 mg14.2%
Riboflavin0.17 mg10.2%
Niacin1.4 mg7%
Vitamin B60.09 mg4.3%
Folate38 mcg9.5%
Vitamin B120.12 mcg2%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium141 mg14.1%
Iron1.1 mg6%
Magnesium10 mg2.5%
Phosphorus70 mg7%
Potassium241.2 mg6.9%
Sodium898.9 mg37.5%
Zinc0.44 mg2.9%
Copper0.02 mg1.2%
Manganese0.12 mg6%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.5 g8.2%
Dietary Fiber2.6 g10.4%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.3 g74.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.8 g24.3%
Saturated Fat5.9 g29.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 382 Calories from Fat 0

% Daily Value *

Total Fat 15.8 g 24.3%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 136.6 mg 45.5%

Sodium 898.9 mg 37.5%

Total Carbohydrates 24.5 g 8.2%

Dietary Fiber 2.6 g10.4%

Sugars 3.6 g

Protein 37.3 g 74.6%

Vitamin A 12% Vitamin C 44.5%

Calcium 14.1% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=214731 Embed Table:

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