Mixed Grilled Vegetable Crostini has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Mixed Grilled Vegetable Crostini, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 75% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 78 mg | 7.8% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 407 mg | 11.6% | ||
Sodium | 708 mg | 29.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 219 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 2 mg 0.7%
Sodium 708 mg 29.5%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 3 g 6%
Vitamin A 0.3% Vitamin C
Calcium 7.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 2 g | Carbs 12 g | Fat 0.8 g
Per 100g | Calories 41
Protein 1.1 g | Carbs 9.5 g | Fat 0 g
Per Serving | Calories 546
Protein 21 g | Carbs 31 g | Fat 39 g
Per Serving | Calories 202
Protein 12 g | Carbs 27 g | Fat 5 g
Per Serving | Calories 1048
Protein 49 g | Carbs 77 g | Fat 60 g
Per Serving | Calories 402
Protein 7 g | Carbs 37 g | Fat 25 g