Mister Chopstik Express Pepper Steak has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 14.12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.88 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mister Chopstik Express Pepper Steak has been given a composite ranking of 49, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 35% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.7 mg | 1.5% | Bottom 10% | Very Low |
Iron | 0.79 mg | 4.4% | Bottom 30% | Low |
Sodium | 265 mg | 11% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Bottom 30% | Low |
Dietary Fiber | 0.88 g | 3.5% | Bottom 10% | Very Low |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | Mid 40% | Average |
Saturated Fat | 0.88 g | 4.4% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 143
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 40 mg 13.3%
Sodium 901 mg 37.5%
Total Carbohydrates 48 g 16%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 20 g 40%
Vitamin A 14% Vitamin C 130%
Calcium 5% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 81
Protein 5.3 g | Carbs 11.3 g | Fat 1.8 g
Per 100g | Calories 128
Protein 10.6 g | Carbs 8.4 g | Fat 5.7 g
Per 100g | Calories 125
Protein 5.1 g | Carbs 16.3 g | Fat 3.8 g
Per 100g | Calories 100
Protein 6.7 g | Carbs 6.7 g | Fat 3.3 g
Per 100g | Calories 197
Protein 3.3 g | Carbs 26.8 g | Fat 8.5 g
Per 100g | Calories 122
Protein 4.2 g | Carbs 22.5 g | Fat 1.6 g
Per 100g | Calories 110
Protein 4.3 g | Carbs 17.6 g | Fat 3.5 g
Per 100g | Calories 122
Protein 5.5 g | Carbs 20.4 g | Fat 2.4 g