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Mini Peach Cobbler - Recipe and Nutrition Facts
68

Mini Peach Cobbler Recipe

Mini Peach Cobbler has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin B6.

The food contains 30.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Mini Peach Cobbler has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat30%
 Calories from Carbs66%

Why this is good for you

  • High in Vitamin B6
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C1.9 mg3.2%
Vitamin D46.4 IU11.6%
Vitamin E1.5 mg5.1%
Thiamin0.09 mg6.1%
Riboflavin0.09 mg5.1%
Niacin0.88 mg4.4%
Vitamin B60.48 mg24.1%
Folate20.8 mcg5.2%
Vitamin B120.86 mcg14.3%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium69 mg6.9%
Iron0.63 mg3.5%
Magnesium6.4 mg1.6%
Phosphorus47 mg4.7%
Potassium97.8 mg2.8%
Sodium175.9 mg7.3%
Zinc0.17 mg1.1%
Copper0.04 mg1.9%
Manganese0.09 mg4.5%
Selenium4.1 mcg5.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.6 g10.2%
Dietary Fiber0.8 g3.2%
Sugars19.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat1.7 g8.5%
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 179 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 0.3 mg 0.1%

Sodium 175.9 mg 7.3%

Total Carbohydrates 30.6 g 10.2%

Dietary Fiber 0.8 g3.2%

Sugars 19.6 g

Protein 1.8 g 3.6%

Vitamin A 10.1% Vitamin C 3.2%

Calcium 6.9% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2116801 Embed Table:

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