Mini Pappadams with Cilantro Chutney and Lime Pickle has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Mini Pappadams with Cilantro Chutney and Lime Pickle has been given a composite ranking of 61, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 94% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 169 mg | 4.8% | ||
Sodium | 945 mg | 39.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44 g | 14.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 336 g | 516.9% | ||
Saturated Fat | 27 g | 135% | ||
Total Trans Fatty Acids | 10 g |
Serving size
Amount Per Serving
Calories 3164 Calories from Fat 3027
% Daily Value *
Total Fat 336 g 516.9%
Saturated Fat 27 g 135%
Trans Fat 10 g
Cholesterol 9 mg 3%
Sodium 945 mg 39.4%
Total Carbohydrates 44 g 14.7%
Dietary Fiber 2 g8%
Sugars 20 g
Protein 4 g 8%
Vitamin A 0.2% Vitamin C
Calcium 4.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 74
Protein 2.6 g | Carbs 11.3 g | Fat 2.9 g
Per Serving | Calories 76
Protein 3.3 g | Carbs 9.6 g | Fat 3.3 g
Per Serving | Calories 76
Protein 2 g | Carbs 8 g | Fat 4 g
Per Serving | Calories 36
Protein 0.74 g | Carbs 6 g | Fat 1 g
Per Serving | Calories 823
Protein 12 g | Carbs 90 g | Fat 51 g
Per Serving | Calories 784
Protein 42 g | Carbs 101 g | Fat 25 g