Mini Cheddar Potato Skins has a average-calorie, average-carb, average-fat and average-protein content.
With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Mini Cheddar Potato Skins has been given a composite ranking of 54, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 25% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.4 g | 8.1% | ||
Dietary Fiber | 2.5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 149 Calories from Fat 0
% Daily Value *
Total Fat 4.2 g 6.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 12 mg 4%
Sodium 174 mg 7.3%
Total Carbohydrates 24.4 g 8.1%
Dietary Fiber 2.5 g10%
Sugars
Protein 3.9 g 7.8%
Vitamin A Vitamin C
Calcium 5.5% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 414
Protein 19.1 g | Carbs 0.96 g | Fat 36.9 g
Per Serving | Calories 149
Protein 7.7 g | Carbs 6.6 g | Fat 10.2 g
Per Serving | Calories 157
Protein 6.5 g | Carbs 22.3 g | Fat 5 g
Per Serving | Calories 158
Protein 10.6 g | Carbs 17.3 g | Fat 3.2 g
Per Serving | Calories 127
Protein 3.7 g | Carbs 17.4 g | Fat 4.8 g
Per Serving | Calories 272
Protein 11.9 g | Carbs 40.2 g | Fat 8.7 g
Per Serving | Calories 320
Protein 11 g | Carbs 19 g | Fat 22 g
Per Serving | Calories 94
Protein 7.1 g | Carbs 2.5 g | Fat 6.3 g