Mini Challenge: Mulberry Street Burger has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mini Challenge: Mulberry Street Burger has been given a composite ranking of 17, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 65% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13 IU | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 218 mg | 21.8% | ||
Iron | 4 mg | 22.2% | ||
Potassium | 687 mg | 19.6% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 0.97 g | 3.9% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 51 g | 78.5% | ||
Saturated Fat | 26 g | 130% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 692 Calories from Fat 456
% Daily Value *
Total Fat 51 g 78.5%
Saturated Fat 26 g 130%
Trans Fat 1 g
Cholesterol 161 mg 53.7%
Sodium 1000 mg 41.7%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 0.97 g3.9%
Sugars 16 g
Protein 32 g 64%
Vitamin A 0.3% Vitamin C
Calcium 21.8% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 294
Protein 35 g | Carbs 11 g | Fat 11 g
Per Serving | Calories 923
Protein 55 g | Carbs 23 g | Fat 67 g
Per Serving | Calories 567
Protein 16 g | Carbs 49 g | Fat 35 g
Per Serving | Calories 781
Protein 103 g | Carbs 10 g | Fat 34 g
Per Serving | Calories 1654
Protein 15 g | Carbs 136 g | Fat 118 g
Per Serving | Calories 262
Protein 46 g | Carbs 2 g | Fat 7 g