Milly's Greek Tomatoes Recipe has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 9.21g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.64 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Greek cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Milly's Greek Tomatoes Recipe, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 84% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 180.2 mg | 5.1% | Mid 40% | Average |
Sodium | 114.6 mg | 4.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.7 g | 3.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.3% | Top 30% | High |
Saturated Fat | 2.7 g | 13.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 307 Calories from Fat 261
% Daily Value *
Total Fat 29.3 g 45.1%
Saturated Fat 5.8 g 28.8%
Trans Fat 0 g
Cholesterol 13 mg 4.3%
Sodium 243 mg 10.1%
Total Carbohydrates 9.2 g 3.1%
Dietary Fiber 2.4 g9.6%
Sugars 6.4 g
Protein 3.6 g 7.3%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 54
Protein 2.2 g | Carbs 6.9 g | Fat 2.3 g
Per Serving | Calories 422
Protein 9 g | Carbs 23 g | Fat 33 g
Per Serving | Calories 165
Protein 11.6 g | Carbs 2.45 g | Fat 11.8 g
Per Serving | Calories 153
Protein 9.8 g | Carbs 4.5 g | Fat 10.8 g
Per Serving | Calories 200
Protein 2.5 g | Carbs 3.7 g | Fat 20 g
Per Serving | Calories 299
Protein 1.8 g | Carbs 58.1 g | Fat 8 g