Milk Banana Smoothie has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 56.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Milk Banana Smoothie, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 15% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 15.6 mg | 26% | ||
Thiamin | 0.26 mg | 17% | ||
Niacin | 4.8 mg | 24% | ||
Vitamin B6 | 0.92 mg | 46% | ||
Folate | 104 mcg | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 370 mg | 37% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 108 mg | 27% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 102 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.8 g | 18.9% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 38.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | ||
Saturated Fat | 3.3 g | 16.5% |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 49
% Daily Value *
Total Fat 5.4 g 8.3%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 102 mg 4.3%
Total Carbohydrates 56.8 g 18.9%
Dietary Fiber 4.6 g18.4%
Sugars 38.1 g
Protein 10 g 20%
Vitamin A 11% Vitamin C 26%
Calcium 37% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 410
Protein 15.7 g | Carbs 65.1 g | Fat 10.2 g
Per Serving | Calories 404
Protein 17.4 g | Carbs 60.7 g | Fat 11.1 g
Per Serving | Calories 210
Protein 8 g | Carbs 42 g | Fat 1.5 g
Per Serving | Calories 285
Protein 10.4 g | Carbs 60.4 g | Fat 1.9 g
Per Serving | Calories 502
Protein 4.1 g | Carbs 96.3 g | Fat 14.5 g
Per Serving | Calories 86
Protein 1.6 g | Carbs 21.2 g | Fat 0.5 g
Per Serving | Calories 212
Protein 3.8 g | Carbs 33.6 g | Fat 7.1 g
Per Serving | Calories 230
Protein 9.5 g | Carbs 40.2 g | Fat 4.6 g