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Mike's Blue Berry Muffins - Recipe and Nutrition Facts
69

Mike's Blue Berry Muffins Recipe

Mike's Blue Berry Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to European cuisine.

Based on the composite nutritive standing Mike's Blue Berry Muffins has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat40%
 Calories from Carbs53%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C0.54 mg0.9%
Vitamin D10.4 IU2.6%
Vitamin E2.2 mg7.3%
Thiamin0.18 mg11.8%
Riboflavin0.16 mg9.3%
Niacin1.3 mg6.6%
Vitamin B60.03 mg1.5%
Folate42 mcg10.5%
Vitamin B120.12 mcg2%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium76 mg7.6%
Iron1.1 mg6.3%
Magnesium8 mg2%
Phosphorus69 mg6.9%
Potassium68.4 mg2%
Sodium123.5 mg5.1%
Zinc0.29 mg1.9%
Copper0.04 mg1.9%
Manganese0.16 mg8.1%
Selenium8.8 mcg12.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.4 g8.5%
Dietary Fiber0.9 g3.6%
Sugars7.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat2.2 g11%
Monounsaturated Fat1.9 g
Polyunsaturated Fat4.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 203 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 18.1 mg 6%

Sodium 123.5 mg 5.1%

Total Carbohydrates 25.4 g 8.5%

Dietary Fiber 0.9 g3.6%

Sugars 7.8 g

Protein 3.4 g 6.8%

Vitamin A 1.5% Vitamin C 0.9%

Calcium 7.6% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1069135 Embed Table:

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