Mike-sell's Original Kettle Cooked Potato Chips, 2 oz has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.56 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Mike-sell's Original Kettle Cooked Potato Chips, 2 oz has been given a composite ranking of 8, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 6% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 781.3 IU | 15.6% | Mid 40% | Average |
Vitamin C | 18.8 mg | 31.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31.3 mg | 3.1% | Bottom 10% | Very Low |
Iron | 0.56 mg | 3.1% | Bottom 10% | Very Low |
Sodium | 1187.5 mg | 49.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.3% | Bottom 30% | Low |
Sugars | 21.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.1% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.78 g | 1.2% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat
Trans Fat
Cholesterol
Sodium 760 mg 31.7%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars 14 g
Protein 1 g 2%
Vitamin A 10% Vitamin C 20%
Calcium 2% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein | Carbs 45.7 g | Fat
Per 100g | Calories 94
Protein | Carbs 18.8 g | Fat
Per 100g | Calories 146
Protein 0.81 g | Carbs 9.8 g | Fat 11.4 g
Per 100g | Calories 49
Protein 1.6 g | Carbs 6.6 g | Fat 2 g
Per 100g | Calories 107
Protein | Carbs 21.4 g | Fat
Per 100g | Calories 400
Protein | Carbs 6.7 g | Fat 40 g
Per 100g | Calories 286
Protein 2 g | Carbs 38.8 g | Fat 14.3 g
Per 100g | Calories 132
Protein | Carbs 32.4 g | Fat