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Middle-Eastern Herb Omelette - Recipe and Nutrition Facts
94

Middle-Eastern Herb Omelette Recipe

Middle-Eastern Herb Omelette has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 43.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 40.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 20 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Middle-Eastern Herb Omelette, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat40%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5.8 IU0.1%Mid 40%Average
Retinol22.3 mcg
Vitamin C74.8 mg124.7%Top 10%Very High
Vitamin D8.8 IU2.2%Top 30%High
Thiamin0.13 mg8.8%Top 30%High
Riboflavin0.27 mg15.6%Top 10%Very High
Niacin0.93 mg4.6%Mid 40%Average
Vitamin B60.27 mg13.3%Top 30%High
Folate0.13 mcg0.03%Bottom 30%Low
Folic Acid0 mcg
Vitamin B120.13 mcg2.2%Mid 40%Average
Pantothenic Acid0.53 mg5.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126.5 mg12.7%Top 30%High
Iron2.7 mg14.7%Top 10%Very High
Magnesium55.7 mg13.9%Top 10%Very High
Phosphorus96.4 mg9.6%Mid 40%Average
Potassium0.4 mg0.01%Bottom 30%Low
Sodium30.7 mg1.3%Bottom 30%Low
Zinc0.93 mg6.2%Top 30%High
Copper0.27 mg13.3%Top 10%Very High
Manganese0.53 mg26.5%Top 30%High
Selenium4.1 mcg5.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.8 g1.9%Bottom 30%Low
Dietary Fiber3.1 g12.5%Top 30%High
Sugars2.2 g
Glucose0.1 mg
Fructose0.1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.3 g10.6%Mid 40%Average
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.3 mg
Methionine0.1 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.1 mg
Valine0.3 mg
Arginine0.4 mg
Histidine0.1 mg
Alanine0.3 mg
Aspartic Acid0.5 mg
Glutamic Acid0.9 mg
Glycine0.3 mg
Proline0.3 mg
Serine0.3 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.3 g5%Bottom 30%Low
Saturated Fat1 g5%Mid 40%Average
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.9 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 490 Calories from Fat 221

% Daily Value *

Total Fat 24.6 g 37.8%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 332.5 mg 110.8%

Sodium 231.7 mg 9.7%

Total Carbohydrates 43.5 g 14.5%

Dietary Fiber 23.6 g94.4%

Sugars 16.5 g

Protein 40.1 g 80.2%

Vitamin A 0.9% Vitamin C 940%

Calcium 95.4% Iron 111.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/middle-eastern-herb-omelette-253500 Embed Table:

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