Michelle's Pineapple Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Michelle's Pineapple Pizza, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 19% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 2.4 mg | 4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 328 mg | 32.8% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 19.5 mg | 0.6% | ||
Sodium | 584.8 mg | 24.4% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.5 g | 8.2% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 0
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 5.8 mg 1.9%
Sodium 584.8 mg 24.4%
Total Carbohydrates 24.5 g 8.2%
Dietary Fiber 3.7 g14.8%
Sugars 5.2 g
Protein 13.8 g 27.6%
Vitamin A 14% Vitamin C 4%
Calcium 32.8% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 5.7 g | Carbs 20.3 g | Fat 4.6 g
Per Serving | Calories 136
Protein 10 g | Carbs 9.5 g | Fat 6.1 g
Per Serving | Calories 251
Protein 13.5 g | Carbs 22.3 g | Fat 12.9 g
Per Serving | Calories 384
Protein 18.5 g | Carbs 52.8 g | Fat 11.1 g
Per Serving | Calories 160
Protein 9.3 g | Carbs 31.9 g | Fat 1.1 g
Per Serving | Calories 172
Protein 10.5 g | Carbs 30.8 g | Fat 2.4 g
Per Serving | Calories 267
Protein 21.2 g | Carbs 28.2 g | Fat 7.4 g
Per Serving | Calories 98
Protein 4.8 g | Carbs 19.3 g | Fat 1.3 g