Michelina's - Mac & Beef has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Michelina's - Mac & Beef, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 19% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8.8 mg | 0.9% | Bottom 30% | Low |
Iron | 2.4 mg | 13.3% | Mid 40% | Average |
Sodium | 348 mg | 14.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Bottom 30% | Low |
Saturated Fat | 0.9 g | 4.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10.2%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 790 mg 32.9%
Total Carbohydrates 36.1 g 12%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 12 g 24.1%
Vitamin A 10% Vitamin C 20%
Calcium 2% Iron 30.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 271
Protein 13.1 g | Carbs 27.8 g | Fat 11.6 g
Per 100g | Calories 217
Protein 9.1 g | Carbs 31.4 g | Fat 6.9 g
Per 100g | Calories 212
Protein 17.6 g | Carbs 12.9 g | Fat 11.2 g
Per 100g | Calories 100
Protein 3.3 g | Carbs 15.8 g | Fat 2.9 g
Per 100g | Calories 110
Protein 5.7 g | Carbs 15.9 g | Fat 2.6 g
Per 100g | Calories 268
Protein 8.5 g | Carbs 27.5 g | Fat 13.4 g
Per 100g | Calories 115
Protein 5.3 g | Carbs 16.3 g | Fat 3.1 g
Per 100g | Calories 145
Protein 3.9 g | Carbs 28.6 g | Fat 1.8 g