Michelina's - Lean Gourmet Chicken Club Flatbreads has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 29.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Michelina's - Lean Gourmet Chicken Club Flatbreads, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 22% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 211.3 IU | 4.2% | Mid 40% | Average |
Vitamin C | 1.7 mg | 2.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.6 mg | 10.6% | Top 30% | High |
Iron | 3.2 mg | 17.8% | Top 30% | High |
Sodium | 535.2 mg | 22.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.6 g | 9.9% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.7%
Saturated Fat 2.6 g 12.8%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 760 mg 31.7%
Total Carbohydrates 42 g 14%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 15.1 g 30.1%
Vitamin A 6% Vitamin C 4%
Calcium 15% Iron 25.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 113
Protein 2.4 g | Carbs 15.3 g | Fat 4.8 g
Per 100g | Calories 182
Protein 8.8 g | Carbs 32.4 g | Fat 1.2 g
Per 100g | Calories 128
Protein 9.3 g | Carbs 15 g | Fat 3.5 g
Per 100g | Calories 238
Protein 9.1 g | Carbs 32.9 g | Fat 7.9 g
Per 100g | Calories 276
Protein 8.3 g | Carbs 27.6 g | Fat 14.7 g
Per 100g | Calories 247
Protein 9.4 g | Carbs 27.1 g | Fat 11.8 g
Per 100g | Calories 282
Protein 9.2 g | Carbs 28.2 g | Fat 14.8 g
Per 100g | Calories 151
Protein 4.6 g | Carbs 26.8 g | Fat 2.5 g